Recent Entries
The Big Chopped Salad: A Great Way to Stay Summertime Slim This Winter
Along with Labor Day weekend BBQs and final farewells to the carefree summer days of sunburned cheeks comes a collective sigh among women who can finally forget about sucking in their breath and put...
Kyocera Advanced Ceramics: Superior Craftsmanship in Action
posted by KatieReed on August 31st, 2010
The makers of Kyocera cutlery realized that by using ceramic material they would be able to produce a far superior line of kitchen tools. The Kyocera Chef’s Knife, Kyocera Grater, Kyocera Slicer...
How To Conserve Energy with Edible “Green Curtains”
posted by KatieReed on August 30th, 2010
Green Curtains at Kyocera Group facilities in Thailand
The Kyocera group understands the importance of industries doing their part to help save our planet by going green. They know that conserving...
Chef Ming Tsai Set to Star on Iron Chef 3
Superstar Chef and Blue Ginger owner Ming Tsai has already established a notable television personality while sharing his love for cooking on the Food Network, where he was the 1998 Emmy...
The Anti-Aging Benefits of the Mediterranean Diet
It is no longer a secret that foods rich with antioxidants help fight against cancer, reduce heart disease and boost the immune system. It is less commonly known, however, that they also provide the...
The Fine Art of Slicing a Strawberry
With all of the fabulous deals on strawberries this season, it is hard to resist picking up these luscious little berries and enjoying them in homemade pies, cheesecakes, jams, summertime...
TV Personality Christel Berweiler and Organic Chef Christopher Hinze Tame Wild Herbs
TV personality and wild herb expert Christel Berweiler gives her expert advice on using ceramic knives while Organic Chef Christopher Hinze reveals two delicious recipes using wild herbs to enhance...
Let’s Cook!
posted by KatieReed on August 16th, 2010
Alright, so the economy isn’t exactly where it ought to be. The weather is too hot or too cold; or perhaps your love life is filled more with obligations than the romantic interludes and fireworks...
Kyocera At The Hong Kong Food Expo
posted by admin on August 12th, 2010
Kyocera Cutlery would like to announce its presence at the Hong Kong Food Expo from August 12th to the 16th. Kyocera Advanced Ceramics is very excited to showcase our cutlery, chef’s knives,...
Eat, Pray, Bake—with Cheese!
Kyocera Presents Amazing Recipes for Cheese Lovers
Ahh, the glorious versatility that is cheese. There are cheese cakes, cheese puffs, cheese breads, cheese quiches, cheese soups, cheese sauces,...